Traditional French Label Rouge
The only traditional French baguette with the Label Rouge certification. Made with sourdough, its full flavours are revealed through its perfectly baked thin crust while its fibre and carbohydrate content make it the perfect ally for a balanced diet.
Composition BREAD
- Wheat flour
- Sourdough, Salt, Yeast
Packaging FLOUR
Allergens BREAD
- Gluten (Cereals)
Recommended retail price BREAD
- 4€ per kilo
- 1€ each
Nutritional information - for 100g BREAD
-
kcal283
-
Lipids0,8 gdont AGS 0,2 g
-
Fibre3,9 g
-
Protein7,7 g
-
Carbohydrates59 gdont sucre 3,1 g
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Salt1,3 g
