Snacking training
Master the manufacturing technicals of a snacking range
Foricher provides you with a bakery and its best carftmen, passers-by of know-how. After a day with them, you will acquired your own skills.
Training duration
-
1 day
Location
-
Moulin des Gaults at Poilly-lez-Gien
Training content
- Master the manufacturing technicals of a snacking range
Instructor
- Pascal Tanguy, MOF
